diff --git a/apple-pie/index.html b/apple-pie/index.html index 970b1de..6bac7fd 100644 --- a/apple-pie/index.html +++ b/apple-pie/index.html @@ -4,18 +4,53 @@ Apple Pie Recipe - + - Apple Pies This was my grandmother's apple pie recipe. I have never seen another one quite like it. It will always - be my favorite and has won me several first place prizes in local competitions. I hope it becomes one of your - favorites as well! Ingredients 1 recipe pastry for a 9 inch double crust pie 1/2 cup unsalted butter 3 tablespoons - all-purpose flour 1/4 cup water 3 tablespoons all-purpose flour 1/4 cup water 1/2 cup white sugar 1/2 cup packed - brown sugar 8 Granny Smith apples - peeled, cored and sliced Directions Preheat oven to 425 degrees F (220 degrees - C). Melt the butter in a saucepan. Stir in flour to form a paste. Add water, white sugar and brown sugar, and bring - to a boil. Reduce temperature and let simmer. Place the bottom crust in your pan. Fill with apples, mounded - slightly. Cover with a lattice work crust. Gently pour the sugar and butter liquid over the crust. Pour slowly so - that it does not run off. Bake 15 minutes in the preheated oven. Reduce the temperature to 350 degrees F (175 - degrees C). Continue baking for 35 to 45 minutes, until apples are soft. +
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Apple Pie

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This was my grandmother's apple pie recipe. I have never seen another one quite like it. It will always + be my favorite and has won me several first place prizes in local competitions. I hope it becomes one of your + favorites as well!

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Ingredients

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Directions

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  1. Preheat oven to 425 degrees F (220 degreesC). Melt the butter in a saucepan. Stir in flour to form a paste. Add water, white sugar and brown sugar, and bring + to a boil. Reduce temperature and let simmer.
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  2. Place the bottom crust in your pan. Fill with apples, mounded + slightly.
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  3. Cover with a lattice work crust. Gently pour the sugar and butter liquid over the crust. Pour slowly so + that it does not run off. Bake 15 minutes in the preheated oven. Reduce the temperature to 350 degrees F (175 + degrees C). Continue baking for 35 to 45 minutes, until apples are soft.
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diff --git a/apple-pie/styles/style.css b/apple-pie/styles/style.css index e69de29..2570353 100644 --- a/apple-pie/styles/style.css +++ b/apple-pie/styles/style.css @@ -0,0 +1,66 @@ +body{ + margin:0px; + padding: 0px; + font-family:Verdana, Geneva, Tahoma, sans-serif; + line-height: 1.6; +} +.header{ + background: url('/lab-css-recipes-clone/apple-pie/images/apple-pie.jpg') no-repeat center center/cover; + height: 90vh; + position:relative; + display: flex; + align-items: center; + justify-content: center; + margin: auto; + } + +.over{ + background:rgba(0, 0, 0, 0.1); + text-align: center; + color: aliceblue; + padding: 50px; + /* border: 4px solid orange; */ + border-radius: 10px; +} + +.info{ + margin:30px; + padding: 20px; + border-bottom: 0.1px solid #004; + justify-content: center; + /* border: 4px solid orange; */ + +} + +.time{ + background: url("/lab-css-recipes-clone/apple-pie/images/recipe-info.png") no-repeat center center/contain; + margin: auto; + padding: 30px; + justify-content: center; + display: flex; + /* border: 4px solid blue; */ + + } + +.Ingredients{ + margin: 30px; + padding:20px; + justify-content: center; + border-bottom: 0.1px solid #004; + } + +.Prep{ + background: url("/lab-css-recipes-clone/apple-pie/images/cooking-info.png") no-repeat center center/contain; + margin: auto; + padding: 30px; + justify-content: center; + display: flex; + + } + + +.details{ + padding:20px; + max-width: fit-content; + margin:30px; +} \ No newline at end of file